Instructor: 
Sarah Boucher, chef and culinary instructor, and Al Drinkle of Metrovino

Class Type: Specialty Dinner
Price: $125 per person
Availability: Available

Class Description:
Riesling - what an adaptable grape, and what delicious wine! Join us as we celebrate the wonderful versatility of Riesling with a tasting menu that will take you around the globe.
Menu to include -
Duck Croquettes, Gochujang, Quick Pickles
Thai Pomelo Salad, Peanuts, Fresh Herbs
Braised Pork Cheeks, Pappardelle, Butter-Braised Cabbage
Apple and Ricotta Cake, Apple and Quince Curd, Ginger-Compressed Apple