Instructor: 
Chris Halpin, culinary instructor and chef/owner of Manna Catering

Class Type: Hands On Class
Price: $90 per person
Availability: Available

Class Description:
Who wants to spend his or her own party in a tizzy, unable to chat with guests because the appetizers must be monitored and maintained? Get ultimate control by learning how to do most of the prep well in advance. Instead of bustling about in a panic at the last minute, you'll be pouring yourself a nice drink and casually flipping through your playlists for the perfect mood music.

Menu

Apricots soaked in Brandy with Green Peppercorns wrapped in Pancetta
Fresh Thyme-Onion Tartlets
Seared Beef on Parmesan Tuile with Fresh Thyme and Horseradish Crème
Scallop-Salmon Cakes with Homemade Tartar Sauce
Pistachio Chèvre Grapes
Green Onion Pancake and Peking Duck Wrap
Cointreau Dark Chocolate Truffles
Blackberry Amaretti

Menu subject to change based on availability of ingredients.