Instructor: 
Sarah Boucher, chef and culinary instructor

Class Type: Hands On Class
Price: $90 per person
Availability: Available

Class Description:
Nothing can be more soothing than a ladle full of piping hot soup.  When it's cold outside, stay warm with one of these comforting meals. Join Sarah in making homemade wholesome soups and delicious breads like biscuits, flatbread, and more, to nourish your family or impress your friends with casual entertaining.

Class Menu
Zucchini, Pea and Basil Soup with Chive and Parmesan Popovers
Curried Coconut and Lentil Stew with Yogurt Flatbreads
Roasted Eggplant and Tomato Soup with Anchovy-Garlic Aioli and Garlic-Butter Focaccia

Menu subject to change based on availability of ingredients.