Instructor: 
Sarah Boucher, chef and culinary instructor

Class Type: Hands On Class
Price: $90 per person
Availability: Available

Class Description:
September is a wonderful time to gather with friends, and dine on the robust flavours that the end of summer brings to our plates. Join Sarah as she takes you through a selection of vibrant dishes that feature wonderful ingredients like sun ripened tomatoes and peppers. Enjoy a menu perfect for sharing, as we toast our stunning, albeit short-lived, Calgary summer!

Menu for the evening includes -

Peaches and Tomatoes with Herbs and Burrata

Grilled Bread Salad with Broccolini and Summer Squash

Black Sesame Noodles with Snap Peas and Greens

Chicken Thighs with Plums and Coriander

Menus are subject to change based on availability of ingredients.