Instructor: 
Craig Westhaver, chef and culinary instructor
   
Class Type: Hands-On Class
Price: $100 per person
Availability: Sold Out

Class Description:
If you’re looking for a fresh, exciting idea for the weekend, find a friend or invite your partner to spend a deliciously different evening adding to your culinary repertoire. Master new recipes and cooking techniques together in a fun, casual atmosphere, then enjoy the great food that everyone has made. Sharpen your skills while you get to know like-minded people. Space is limited. Book early for this very popular hands-on class!

Our Night Out classes are hands-on and include a multi-course meal and two glasses of wine. More wine is available for purchase. If you have any serious food allergies, please let us know upon booking.

Class Menu

Creamy Miso Yuzu Slaw

Korean-Style Roast Chicken with Steamed Buns and Fresh Cilantro 

Berry and Almond Friands with Star Anise Cream

Menus are subject to change.