Host: 
David Wood, artisan of Salt Spring Island Cheese, cookbook author

Class Type: Specialty Dinner
Price: $125 per person
Availability: Available

Class Description:
Join us for an evening of food and wine with David Wood, one of Canada's great culinary artisans, in celebration of his newest cookbook, Cooking For Friends. 

Tonight, the menu will share equal billing with atmosphere and conversation - this is going to be a relaxed evening that focuses as much on entertaining, as it does cooking. Come with a few friends, and plan to make some new ones at this fun night as share stories, break bread and toast David's new book.

At the end of the night, take home your own copy of Cooking for Friends, signed by the author, and your host, David Wood.

Menu for the evening includes - 
Blinis with Smoked Salmon and Crème Fraîche
Seared Scallop Risotto with Lemon and Moroccan Olives 
Ginger Garlic Beef Short Ribs with Scalloped Potatoes and Broccolini
Baked Pears with Walnuts

Unfortunately, we are not able to accommodate any dietary restrictions for this event.